Breakfast is served Tuesday - Sunday from 8am - 10am. Available for dine in or carry out.
Egg scramble, breakfast sausage, peppers, onions, Cheddar cheese, in a Mitla tortilla with hash browns
Stone ground cheese grits, short rib, egg scramble, Muenster cheese, peppers & onions, mustard coulis
Panko Fried chicken on a apple fritter donut bun with hash browns
One buttermilk pancake Stacked with hash browns, woven bacon, and a fried egg, with maple bourbon syrup & ginger butter
Pulled smoked chicken, hash browns, topped with onions, peppers, cheese, jalapeños, & two sunny-side up eggs
Waffle Caprese sandwich with 1/2 bacon weave, arugula, mozzarella, tomato, pesto aioli with hash browns
Beef patty, scrambled egg mix, cheddar cheese, pickled red onions, challah bread, & hash browns
Vodka, Boston bitters, lime juice, Chefs bloody mix, and candied bacon
House-made Bloody Mary mix, vodka, basil leaves, Balsamic vinegar, topped with buffalo mozzarella, sweetened cherry tomatoes, and balsamic glaze
Our carrot / turmeric / ginger / tomato, infused Mary mix, with curry spiced vodka, lemon juice, & pickle juice
Vodka, house Tomatillo Bloody Mary mix, house pickle juice, StarrGrizz hot sauce, and celery bitters
Vodka, lime juice, ginger beer, and dehydrated lime wheel
Bourbon, lime juice, Luxardo liqueur, ginger beer, Luxardo cherry, and dehydrated orange wheel
Vodka, peach juice, orange liqueur, ginger beer, and dehydrated peach
Gin, lemon juice, ginger beer, and dehydrated lemon wheel
Vodka, orange juice, orange liqueur, ginger beer, and orange wheel
Jameson, cream, vanilla simple, and Perc Cold Brew
Slane Irish Whiskey, dry curaçao, Allspice Dram, Perc Double Espresso Cold Brew, BC Coffee Syrup, and whipped cream
Rye, Amaro Nardini, maple syrup, Perc Double Espresso Cold Brew, and bitters
Perc Draft Cold Brew, rum, and Luxardo liqueur
Black tea infused lemon oleo, cognac, whiskey, rum, and topped with sparkling wine
Aperol, dry gin, lemon & orange juice, honey syrup, and topped with soda
Gin, grenadine, and lemon juice. Served up with a bow
Mezcal, lime, ginger, dry curaçao, soda
Laphroaig 10 year scotch, amontillado sherry, orange, vanilla, orange bitters, and angostura bitters
Dark rum, pineapple, lime, banana, Demerara, and Peychaud's bitters
Pimm's #I, gin, lemon, punch base, and ginger beer
Rum, pineapple, orgeat, and strawberry
Rum blanco, Navy strength rum, green chartreuse, fresh lime and pineapple juice, Demerara syrup, and Havana & Hyde bitters
Bacon infused bourbon, brown maple simple, bitters
Rye, Campari, amaro, lime, and simple
Tequila, Aperol, grapefruit, lime, agave, and chili lime bitters
Gin, bergamot liqueur, basil, elderflower, lemon, and tonic
Blended scotch, Vecchio Amaro Del Capo, cinnamon simple, lemon juice, bitters
1804 black rum, pumpkin spice syrup, cream, & egg white
Earl Grey infused apple brandy, apple shrub, allspice,& absinthe rinse
House infused orange gin, cinnamon, lemon & cranberry, tonic
Starting this Friday